Tiki Skybar, Natsu, Night Owl: Hyderabad’s new go-to places where people can wine and dine in style

Hyderabad: Hyderabad’s food and nightlife scene continues to expand, offering fresh experiences for diners and partygoers alike. From a tropical-themed rooftop bar to an elegant Pan-Asian fine-dining space and a cozy neighborhood club, here’s a look at three new spots making waves in the city.

Tiki Skybar: A Tropical Escape in Jubilee Hills

Located in Jubilee Hills, Tiki Skybar is the latest addition to Hyderabad’s nightlife scene, bringing a vibrant, tropical-inspired ambiance to the city. The rooftop space is relaxed yet lively, with a bustling bar and a wood-fired oven ready to serve fresh pizzas. The indoor area features colorful LED lights, giving it a modern, energetic feel, complemented by techno beats that enhance the party vibe.

The drinks menu offers signature cocktails like Gorg, a tequila-based drink with pineapple and coconut syrup, reminiscent of a Piña Colada. For appetizers, the Kung Pao Fish, tossed in bell peppers and a mix of sauces, is a flavorful choice, while the Simhapuri Wings, infused with South Indian spices like black pepper and fried curry leaves, add a regional touch.

Seafood lovers can try the Basil Prawns, flambéed at the table for a smoky finish. Meanwhile, pizza enthusiasts can opt for “When Mangalore Meets Italy,” featuring chicken ghee roast on a soft, freshly baked crust. The place offers a great mix of flavors at an affordable ₹1,500 for two.

Natsu: A Pan-Asian Culinary Experience at Taj Deccan

For those looking for an elegant fine-dining experience, Natsu at Taj Deccan, Banjara Hills is a new entrant in Hyderabad’s Pan-Asian dining scene. The interiors are thoughtfully designed with dark hues, antique Asian artifacts, and warm ambient lighting, creating a sophisticated yet cozy setting.

The meal begins with crispy crackers and dips, followed by the Silky Edamame Soup, a rich blend of edamame purée with a hint of black garlic. Sushi lovers can choose from options like Korean Gimbap Rolls with spiced chicken and Midori Rolls, vegetarian sushi with a fresh crunch. The Shanghai Chicken Dumplings, served with a fiery sauce, are another must-try, alongside the Poached Peking Vegetable Dumplings, which offer a lighter option.

Among the highlights is the Chilean Sea Bass, steamed in banana leaves for a delicate, flavorful bite. The Nanjing Duck Breast impresses with its rich, tender meat, while the Nasi Kerabu, a butterfly pea flower-infused fried rice, adds a visually striking element to the meal. The Fragrant Chili Garlic Noodles, wok-tossed with burnt garlic and chili sauce, round out the experience.

Desserts include an indulgent platter featuring Kaffir Lime-infused Dark Chocolate Mousse, Tub Tim Grob, and Homemade Wasabi Ice Cream. With prices starting at ₹3,000 for two, Natsu is a premium dining destination that delivers on both taste and ambiance.

Night Owl: A New Rooftop Bar in Karkhana

For those seeking a stylish yet cozy neighborhood bar, Night Owl in Karkhana offers a mix of indoor and outdoor seating, with plush Chesterfield sofas inside and a breezy, plant-lined rooftop space. The minimal, sleek bar setup adds a contemporary touch, while the schedule includes DJ nights on weekdays and live performances on weekends.

The drinks menu features unique mocktails like the Twist of Night Owl, a creamy blend of dried figs, pistachios, whipped cream, and caramel sauce. In the appetizer section, the Sheesh Tauk, a Mediterranean dish with marinated chicken served alongside mango salsa and mint chutney, is a strong starter. The Chicken Crackers, crumb-fried and served with both sweet and spicy sauces, offer a comforting bite.

Fusion options include the Avakaya Arancini, a creative take on arancini where short-grain rice is mixed with Andhra-style mango pickle, stuffed with cheese, and deep-fried. For mains, the Makhani Masala Pizza, featuring a mix of Indian and Italian flavors with makhani sauce and a mint chutney drizzle, is a popular choice. With prices at ₹1,000 for two, Night Owl is an affordable and exciting addition to Hyderabad’s nightlife.

Final Thoughts

Each of these new spots offers something unique—Tiki Skybar is perfect for a tropical, high-energy evening, Natsu is a refined dining experience for Pan-Asian cuisine lovers, and Night Owl provides a casual, stylish space for relaxed evenings. Whether you’re looking for innovative cocktails, flavorful appetizers, or a memorable meal, these places are worth exploring.