Subhasree Ray

Subhasree Ray is a Doctoral Scholar (Ketogenic Diet), a Certified Diabetes Educator, and a Clinical and Public health nutritionist. She writes explicitly on dietetics, nutrition policy, food security, and sustainable eating. She tweets @DrSubhasree

    Subhasree Ray

    South Indian Millets: Good for health, environment
    South Indian Millets: Good for health, environment

    2023 is designated as the 'International Year of Millets'. The ancient grain, millets, is making a comeback in Indian cuisine.

    By Subhasree Ray  Published on 15 March 2022 4:09 AM GMT


    Busting weight loss myth: Rice alone doesnt make you fat
    Busting weight loss myth: Rice alone doesn't make you fat

    There is a misconception associated with eating rice and gaining weight, making it difficult for South Indians to comply with a diet plan that does...

    By Subhasree Ray  Published on 22 Feb 2022 1:18 PM GMT


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