Spreading sweetness: Here are some Hyderabad dessert spots that can satisfy your cravings

Hyderabad: There was a time when desserts were saved for special occasions. Now, they have become an after-meal ritual, a little celebration to mark the everyday. And while cafés continue to be a preferred escape for conversation, coffee, and comfort food, cloud kitchens have added a new layer to the experience, allowing indulgence right at home.

This week, we explored a few dessert-forward spots and cafés in Hyderabad that are winning hearts and satisfying cravings.

Cloud Comfort: Sourir Bakehouse’s New Menu

Known for its indulgent bakes, Sourir Bakehouse has introduced new offerings that feel familiar yet elevated.

What to try:

• Chocolate Chip Fudge Cake – A layered vanilla sponge with rich chocolate chip fudge, finished with a generous cream topping.

• French Chocolate Cake – Dense and hearty with a gooey centre, dusted with icing sugar for a homely finish.

• Tiramisu – A crowd favourite, this version comes with moist espresso-soaked ladyfingers, silky mascarpone, and a balanced touch of rum that doesn’t overpower.

• Summer Salad Focaccia – From the savoury side, this focaccia is topped with cream cheese, pesto, chives, bell peppers, lettuce, and purple cabbage, drizzled with honey — a refreshing bite.

Cost: ₹1,200 for two

Order via: Delivery platforms or directly through their social media

Brunch and Brews at TwoFold Coffee

Located in Jubilee Hills, TwoFold Coffee is one of the newer additions to the city’s growing café culture. With neutral interiors and split-level seating, it offers a quiet escape in the middle of the bustle.

Recommended picks:

• Hazelnut Creame & Irish Cream Cold Brew – Two creamy coffee options, both best enjoyed slowly. The Irish cold brew comes with a shot of espresso and is stirred just before sipping.

• Truffle Parmesan Fries – A crunchy, flavourful side that pairs well with the drinks.

• Chicken Steak in Mushroom Sauce, A main course that’s served with mash or rice, with extra sauce on the side, a thoughtful touch for those who enjoy a generous pour.

• Chocolate French Toast – Lightly sweet with a whipped chocolate topping, this one wraps up the meal without overwhelming the palate.

Cost: ₹1,000 for two

Location: Film Nagar

Coffee Culture Meets Creativity at Sabha

Sabha Specialty Coffee has been carving out a name for itself, not just for its brews but for its design, setting, and approach to food. Founded to create a space where coffee lovers could linger, Sabha is minimal, intentional, and detailed.

Standout drinks:

• Matcha Mango Fusion – A surprising pairing that balances fruit and herb.

• Naariyal Pani Cold Brew – Coconut water, lemon syrup, and coffee come together for a tropical-style cold brew, with the addition of house-made coconut jelly.

On the menu:

• Sweet Potato Fries and Tzatziki Sandwich – Light, textural starters.

• Open Toasts – The Figs & Feta and Quail Treat are both layered, flavour-forward options for a savoury snack.

• Classic Veggie Burger – A satisfying, messy bite with plenty of herbed mayo and fresh vegetables.

• Irish Stew – For non-vegetarians, the slow-cooked lamb stew over mash is a comforting final course.

Cost: ₹1,500 for two

Location: Film Nagar

Tiramisu, But Make It Cloud: Cremi’s Italian Offerings

For those who prefer dessert from the comfort of their home, Cremi has brought a fresh take to a classic, Tiramisu, via delivery. Founded by Arya Reddy, a self-professed tiramisu purist, the brand focuses on light, balanced versions of the dish that are more aligned with its Italian roots.

Top picks:

• OG Tiramisu – Balanced, creamy, and light.

• Biscoff Tiramisu – With notes of caramel and a buttery finish.

• Baileys Tiramisu – A more indulgent, boozy take for those who like a bold dessert.

Cost: ₹900 and up for two

Order via: Instagram or delivery platforms

A Sweet Note

Whether you’re someone who likes a warm café corner for a long chat or a quiet evening dessert to end your day, Hyderabad’s coffee and dessert scene continues to grow, quietly, thoughtfully, and creatively. From comfort to craft, there’s something for every kind of craving.